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 Often used interchangeably with dried fruits, nuts, and other seeds, kernels offer a unique, mild, and versatile flavor that is compatible with sweet, salty, and sour flavors. Select recipes from the list below as a way to add healthy and nutritional kernels to your meals today!
Appetizers & Snacks

Breads, Muffins, Etc.

Breakfast Ideas

Commercial Quantities

Cookies, Bars, & Desserts

Entrees & Pasta

Pasta with Sunflower Kernels

Linguini with Blue Cheese and Sunflower Seeds

Penne Primavera

Greek Stuffed Peppers

Oven Roasted Veggie Pizza

Tai Chicken Pasta in SunButter Sauce

Sunflower Seed-Encrusted Lamb Loin

Soups, Salads & Veggies

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